32 hectares of Gamay Saint Romain and 2 hectares of Viognier are planted on granite soils with high density: between 8,000 and 10,000 vines/hectare.
One new vineyard of 2 hectares of Chenin Blanc, planted in 2018, offers a new white wine.
Domaine Sérol and Michel Troisgros share ownership of Les Blondins, a two-hectare vineyard of Gamay.
Harvest is carried out by hand.
Extreme rigor in the cellar allows the winemaking process to remain as natural as possible.